Making mustard at home is not as hard as you think - in fact, with less than a half hour of actual work, you can have mustard! The worst part is the waiting - you can't eat the mustard right away, and it's best to wait a couple of days to really dig in. :) What you'll need: 1/2 C musta...By: jessyratfink
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Source: http://www.instructables.com/id/How-to-make-you-own-mustard/
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